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Choosing a Large Clay Chiminea Mexican Chimeneas are one of the most functional fire pits on patios. They are simple to light and put together. However, they're not intended for burning fires that roar. Wood coals that are placed directly on clay can cause it crack. To avoid this, three inches of sand on the base of your chimenea needs to be used. Size A large clay chiminea can be a beautiful addition to your outdoor entertainment space. It will bring charm and warmth to your patio or garden, and a touch Mexican tradition. In addition, you can use a chiminea to cook food on the grill or add the fire pit feature for your kids to play in. Think about the material, size and style of your chiminea, as well as any safety features or other features. Before you begin looking for the perfect chiminea, take a look at the space available in your backyard. You'll need to ensure that you have enough space for an chiminea and at a safe distance from flammable materials like structures or overheads. Also, keep in mind that a large clay chiminea will require more maintenance than smaller ones. There are a myriad of types of chimineas and you should pick the one that best fits your aesthetic and lifestyle. You can buy a big clay fireplace that has a chimney, and a cover to protect it against the elements. A cover is important to have since it will stop wind from blowing the flames out of control. Another crucial aspect to take into consideration when buying a chiminea the cost. The most expensive models are often crafted using hand-thrown clay and have a more authentic look. They are also more durable and require less maintenance than the cheaper chimineas. Chimineas made of clay must be “cured” (which means they must go through several small fires) before they can be used. This process can take time, but will allow you to enjoy your chimineas made of clay for many years. However, it is important to remember that your chiminea will still be fragile, particularly when it's exposed to elements. If you own an chiminea made of clay, make sure to keep it in a dry place for winter. This will shield it from freezing and moisture, which can damage the chiminea. You can also store it in a shed or garage to reduce its exposure to the elements. When you're ready to use it again it's time to clean it up to make it appear as clean as new. Style A large clay chiminea is a fantastic option to those who want a fireplace that can be both functional and decorative. They are ideal for gardens, patios and other outdoor areas. They can create a warm and inviting ambience. Many come with an integrated grill so that you can cook on the fire. There are a range of styles to choose from, so you'll be able to find one that matches your style and personal preferences. Some are designed with more traditional designs while others are contemporary designs. Whatever style you decide to go with, you will want to ensure that it is a quality product and is constructed of strong materials. A good chiminea is built to last and won't break or rust like less expensive metal models. Another important aspect to consider when choosing an adamantine chiminea is the weight of the model. Larger models are usually heavy and difficult to move. Consider investing in a dolly, or similar device, to assist you in lifting the chiminea and maneuver it. Also, you should always keep a clear path in your mind while carrying your chiminea to avoid damage to it by accident. Chimineas are typically made of clay from terracotta, but they can also be made using steel or cast iron. Some are available with a polished finish that provides a classic Mexican design to your backyard. Terra cotta is the most common material however there are other options to choose from as well. Both clay and cast iron Chimineas have to be cured prior to use, which entails making small fires and gradually increasing the amount of heat. If you don't treat them properly, they are prone to cracks and other damage due to sudden temperature changes. Some of the most recent clay chimineas have been made from grogged terracotta, which can help prevent cracks and damage. Chimineas are a great way to spend time outside with family and friends. They can also serve as the focal point of gatherings and are a beautiful addition to any backyard or patio. Take all safety precautions when using a chiminea. Also, make sure it is away from any flammable items, such as vinyl fence. Material Although they are traditionally constructed of terracotta clay Modern chimineas are made from a variety materials, including cast iron cast aluminum, and steel. They are characterized by the traditional Mexican appearance of their predecessors, but they also offer an updated design that can be adapted to a variety decor styles. Most chimineas have the classic pot-belly design, but new shapes are also available to suit a variety of spaces. The Gardeco Azteca Extra Large Mexican Clay Chiminea Yellow for instance, features an Azteca design that is molded into the body and funnel and is an impressive design for any garden. Clay chimineas can stand up to high temperatures and are strong, but they require regular maintenance to prevent damage. They need to be heated prior to use in cold temperatures, sealed twice per year and cleaned regularly. They must also be protected with a waterproof chiminea cover when not in use. Like any outdoor fire feature, a chiminea is dangerous and should be placed on a level surface that is away from low-hanging branches or dry grass, as well as other materials that are flammable. In the event of an emergency, it is important to have a water source. A large clay chiminea If properly maintained, will last longer than any other type of outdoor fire feature. The clay insulates against heat and helps the fire burn less quickly and cooler, which decreases the risk of inhaling smoke. They are also less susceptible to cracking than cast-iron chimneys, although they may require curing prior to use, and are generally heavier. A large clay chiminea or a chiminea made of metal can be used to cook food, but the chiminea is usually more limited cooking options than a barbecue grill. You can cook meat, vegetables and fish in a chiminea. However it is not advised to cook directly on an open flame because this may cause the chiminea break or crack. Price A large chiminea made of clay will look stunning in any backyard. Its large mouth lets you to look at the flame and has a tall chimney that draws air in and creates a natural draft. It's also easy to clean, and it's perfect for outdoor cooking. Certain manufacturers provide a removable barbecue that can be used with this kind of outdoor fireplace. It's important to keep in mind that a large chiminea made of clay is more expensive than a similar model made from cast iron. There are many different types of chimineas to choose from with each having their own unique features and design. Some feature a more rustic appearance and others are more modern. Some are intended to stand out, and can take the form or animals or characters. Others are more practical and include a basic flume chimney and a place to store wood for burning. It is essential to select an chiminea that's safe to use, and is in line with your yard's style. If possible, place it on a surface which is fire-proof, such as a patio constructed of brick or concrete. It is also important to ensure that it's not in close proximity to eaves or any other covering that could catch on fire. Chimineas are susceptible to being affected by sudden temperature changes and should not be placed on a wooden deck. If you're seeking a chiminea that is easy to light and efficient, consider an Mexican clay chiminea. They're the most efficient chimineas due to the fact that they're not as prone to cracking as other kinds of chimineas . They are also easier to heat up, allowing you to start your fire quickly. It is important to “cure” the new clay-based chiminea prior to using it. To do this fill the chiminea up with two to three inches of river sand. Then use small pieces of kindling. After the kindling has been burned you can add more wood pieces and increase the size of your fire until the sand is able to be burned. This will stop the chiminea from cracking if exposed to extreme temperatures.